Classic Aviation Cocktail Recipe: Easy Tips & Ingredients

Classic Aviation Cocktail Recipe: Easy Tips & Ingredients cocktail

The Aviation cocktail is a timeless classic that feels like a sip of elegance. With its delicate balance of floral, tart, and sweet flavors, it’s a drink that’s as beautiful as it is delicious. Whether you’re hosting friends or simply treating yourself, the Aviation is a showstopper that’s surprisingly easy to make. Let me guide you through it—this recipe has been a favorite of mine for years, and I’ve picked up a few tips along the way to make it perfect every time.

Aviation cocktail

Blood Orange Aviation

Base

Gin

Alcohol

24%

Prep Time

4 minutes

Calories

200 kcal

Carbs

15g

Fat

0g


What You’ll Need

Prep Time: 5 minutes
Servings: 1 cocktail

Ingredients

  • 2 oz (60 ml) gin – A dry gin works best, but feel free to experiment with floral or citrus-forward options.
  • 0.5 oz (15 ml) freshly squeezed lemon juice – Always go for fresh; it makes a world of difference.
  • 0.5 oz (15 ml) maraschino liqueur – Adds a subtle cherry sweetness.
  • 0.25 oz (7 ml) crème de violette – Just enough for that signature sky-blue hue and a hint of floral flavor.
  • Ice – For shaking and chilling.
  • Garnish: A maraschino cherry or a lemon twist.

Equipment

  • Cocktail shaker
  • Strainer
  • Martini or coupe glass

How to Make It

  1. Chill your glass. Pop your martini or coupe glass in the freezer for a few minutes or fill it with ice water while you prepare the drink.
  2. Shake it up. In a cocktail shaker, combine the gin, lemon juice, and maraschino liqueur with ice. Shake vigorously for about 15 seconds—your shaker should feel frosty and cold.
  3. Add the magic touch. Pour a drizzle of crème de violette into the chilled glass. This step gives the drink its stunning color and floral aroma.
  4. Strain and serve. Strain the shaken mixture into the glass over the crème de violette. The two will naturally mix, creating that dreamy blue hue.
  5. Garnish and enjoy. Top it off with a maraschino cherry or a twist of lemon for a polished look.

Tips for Success

  • Fresh lemon juice is key. Bottled juice just doesn’t have the same brightness or zing.
  • Chill everything. A cold shaker, glass, and ingredients make for a crisp, refreshing cocktail.
  • Go easy on the crème de violette. A little goes a long way—too much, and the drink can taste overly floral.

Make-Ahead and Storage

  • You can pre-mix the gin, lemon juice, and maraschino liqueur and keep it in the fridge for up to a day. When ready to serve, shake with ice and add the crème de violette.
  • This cocktail is best enjoyed fresh, so it’s not ideal for long-term storage.

Variations to Try

If you’re feeling adventurous, here are a few spins on the classic Aviation:

Blue Moon

  • Omit the maraschino liqueur and stick to gin, lemon juice, and crème de violette. This version is lighter and simpler.

Aviation Royale

  • Add a celebratory twist by topping your Aviation with champagne. Perfect for special occasions!

Amethyst

  • Swap the lemon juice for white cranberry juice to create a sweeter, fruitier cocktail with a gorgeous purple hue.

Virgin Aviation

  • For a non-alcoholic option, replace the gin with tonic water and skip the liqueurs. Use a splash of violet syrup and fresh lemon juice for a refreshing mocktail.

Food Pairings

Pairing the Aviation with the right snack or dish can elevate the whole experience. Here are a few ideas:

  • Smoked salmon: Its rich, silky texture complements the bright and floral notes of the cocktail.
  • Mild cheeses: A cheese platter with creamy brie or goat cheese balances the tartness and sweetness of the drink.
  • Dark chocolate: A few squares of dark chocolate make for a sophisticated and indulgent pairing.

Common Questions

Can I make an Aviation without crème de violette?

Yes, but you’ll lose the signature sky-blue color and floral notes. It’ll taste more like a classic gin sour.

What’s the best gin for an Aviation?

A dry gin with floral or citrus notes works beautifully. Brands like Bombay Sapphire or Hendrick’s are great choices.

Can I batch this cocktail for a party?

Absolutely! Mix the gin, lemon juice, and maraschino liqueur in advance, then chill. Add the crème de violette to each glass as you serve for that perfect touch.

How do I get the right color?

Add the crème de violette gradually—start with a few drops and adjust until you hit that perfect shade of sky blue.


The Aviation is more than just a cocktail—it’s a little piece of history in a glass. Whether you’re savoring it solo or impressing guests, this drink is sure to leave a lasting impression. Cheers!

Jake Morrison avatar
Jake Morrison
3 weeks ago