A Blue Ball cocktail is the kind of drink that instantly brightens your mood-thanks to its bold electric-blue color and crisp citrus flavor. It’s light, fruity, and just the thing for warm evenings, beach days, or backyard get-togethers. I’ve made this drink countless times, and it never fails to impress. Whether you’re sipping solo or mixing up a batch for friends, this one’s a guaranteed crowd-pleaser.
Blue Ball
What You’ll Need
Prep time: 5 minutes
Serves: 1
Glass: Highball or Collins glass
Ingredients
– 1 oz (30 ml) Blue Curaçao
– 1 oz (30 ml) Vodka
– 4 oz (120 ml) Lemonade (use fresh or store-bought)
– 0.5 oz (15 ml) Fresh lemon juice
– Ice cubes
– Lemon slice or maraschino cherry, for garnish
Method
- Chill your glass in the freezer for a few minutes if you have time. It helps keep the drink cold longer.
- Fill the glass with ice. You want it about three-quarters full.
- Pour in the Blue Curaçao and vodka. These bring the color and the kick.
- Add the lemonade, then squeeze in the fresh lemon juice for a zesty balance.
- Give it a gentle stir-just enough to mix everything without losing the fizz if you’re using sparkling lemonade.
- Garnish with a lemon slice or a cherry for a colorful finish.
Tips & Tricks
– Use fresh lemon juice-it really makes a difference in flavor.
– If you’re using store-bought lemonade, pick one that’s not too sweet. A tart lemonade balances the sweetness of the Blue Curaçao nicely.
– Want it lighter? Use sparkling water or soda water instead of lemonade for a fizzy twist.
– For a smoother finish, try shaking the ingredients with ice in a cocktail shaker, then straining into the glass.
Make-Ahead & Storage
This drink is best made fresh, but you can mix the Blue Curaçao, vodka, and lemon juice ahead of time and keep it chilled in the fridge for up to 24 hours. Add the lemonade and ice just before serving to keep it bubbly and cold.
Serving Suggestions
The Blue Ball is a natural fit for summer parties, poolside lounging, or happy hour with friends. I thought I’d share one of my favorite after-work rituals-this drink, a bowl of salty popcorn, and a sunset view. Simple and perfect.
Pair it with:
– Grilled shrimp skewers – the citrus notes match beautifully with smoky seafood
– Fresh fruit salad – think pineapple, mango, or watermelon
– Soft cheese platter – creamy brie or goat cheese adds a lovely contrast
Substitutions & Variations
Want to mix things up? Here are a few fun ideas:
Easy Swaps
– Swap vodka for white rum to give it a tropical edge
– Use Triple Sec instead of Blue Curaçao-just note you’ll lose the blue color
– Try sparkling lemonade or soda water for a lighter, fizzy version
Fun Variations
Blueberry Ball
– Use blueberry vodka with Blue Curaçao and lemonade
– Garnish with a few fresh blueberries
Blue Lagoon
– Mix Blue Curaçao, vodka, lemonade, and lime juice
– Serve over ice with a lime wheel
Blue Hawaiian
– Blend Blue Curaçao, white rum, pineapple juice, and coconut cream with ice
– Serve in a hurricane glass with a pineapple slice
Virgin Blue Ball (Non-Alcoholic)
– Replace Blue Curaçao with a blue sports drink or blue raspberry syrup
– Skip the vodka
– Mix with lemonade and lemon juice as usual
– Great for kids or anyone skipping alcohol
FAQs
What is Blue Curaçao?
It’s a bright blue liqueur made from dried peels of the Laraha citrus fruit, native to Curaçao. It tastes sweet and citrusy, similar to orange liqueurs.
Can I make it without alcohol?
Absolutely. Just replace the Blue Curaçao with a blue-colored sports drink or syrup, skip the vodka, and keep the lemonade and lemon juice.
What’s the best garnish?
A lemon slice or cherry works great. You can also get creative-try an orange twist or even edible flowers for a fancy touch.
What’s the best time to enjoy this drink?
Any time you want something cool and refreshing, but especially in summer. It’s ideal for beach days, BBQs, or backyard hangouts.
How do I make it healthier?
Use fresh lemon juice and a splash of agave or honey instead of store-bought lemonade. You’ll cut down on sugar without losing flavor.
Final Thoughts
The Blue Ball is more than just a pretty cocktail-it’s easy to make, incredibly refreshing, and endlessly customizable. Whether you’re serving it at a party or winding down after work, it’s a drink that brings a little fun to your glass.
Try your own twist, pair it with something tasty, and enjoy the splash of color and flavor. Cheers!
