There’s something about a Bourbon Cooler that just screams summer. It’s light, citrusy, and has that smooth bourbon warmth that makes every sip feel like golden hour in a glass. I’ve made this drink countless times-especially during backyard barbecues-and I’ve picked up a few tricks along the way to make it even better. If you’re looking for a cocktail that’s easy to mix, super refreshing, and always a crowd-pleaser, this one’s for you.

Bourbon Cooler
What You’ll Need
Prep Time: 5 minutes
Servings: 1 drink (easily scaled up for a crowd)
Glassware: Highball glass or Mason jar
Ingredients
– 2 oz (60 ml) bourbon
– 4 oz (120 ml) fresh lemonade (store-bought works too, but fresh is best)
– Splash of club soda (about 1 oz / 30 ml)
– Ice cubes
– Lemon slice, for garnish
– Fresh mint sprig, for garnish
Method
- Fill your glass with ice. You want it nice and cold, so don’t be shy with the cubes.
- Pour in the bourbon. Go with a bourbon you like the taste of-something smooth with a hint of vanilla or caramel works beautifully here.
- Add the lemonade. Use freshly squeezed if you can-it gives the drink a bright, zesty kick that bottled lemonade just can’t match. Stir gently to mix.
- Top with a splash of club soda. This gives the drink a little fizz and keeps it light. Add it last so it stays bubbly.
- Garnish with a lemon slice and mint. The mint adds a cooling aroma, and the lemon makes the whole thing look and taste extra fresh.
Tips & Tricks
– Use crushed ice if you want it extra cold and slightly slushier. Great for those really hot days.
– Make your own lemonade with lemon juice, water, and just a touch of honey or simple syrup for a natural sweetness.
– Don’t overdo the soda. A splash is all you need-too much will drown out the bourbon.
Storage Notes
Making a batch for a party? Mix the bourbon and lemonade in a pitcher and keep it chilled. Add ice and club soda just before serving so it stays fizzy and fresh. Without the soda, the mix keeps well in the fridge for up to 2 days.
Serving Suggestions
This drink pairs beautifully with:
– Smoky barbecue-think ribs, pulled pork, or grilled chicken.
– Spicy snacks like jalapeño poppers or buffalo wings-the sweetness of the lemonade balances out the heat.
– Fruit desserts like peach cobbler or lemon bars. The citrus in the drink really pops with sweet, fruity treats.
I thought I’d share one of my favorite after-dinner cocktails because it’s just so easy to love. It’s a drink that doesn’t try too hard but always delivers.
Make It Your Own
Want to mix things up a bit? Try these fun variations:
Peach Bourbon Cooler
– Add 1 oz (30 ml) peach nectar before the lemonade.
– Garnish with a peach slice instead of lemon.
Spiced Bourbon Cooler
– Add a dash of bitters and stir in a cinnamon stick.
– Great for fall evenings or when you want something cozy.
Berry Bourbon Cooler
– Muddle a few fresh raspberries or blackberries in the glass before adding the bourbon.
– Strain if you prefer a smoother texture, or leave them in for a fruity bite.
Virgin Version
– Skip the bourbon and use a splash of non-alcoholic bourbon-flavored syrup or just stick with lemonade and soda.
– Garnish the same way so it still feels special.
Common Questions
Can I use bottled lemonade?
You can, but fresh-squeezed really takes this drink to the next level. It’s brighter and less sweet.
Is diet soda okay?
Definitely. If you’re watching your sugar, diet club soda or even sparkling water works well.
Can I make a big batch ahead of time?
Yes! Mix the bourbon and lemonade ahead, chill it, and add soda and ice just before serving.
How long does it keep?
Without the soda, up to 2 days in the fridge. Once you add soda, drink it right away to keep the bubbles.
Do I need fancy bourbon?
Nope. Use one you enjoy sipping, but it doesn’t have to be top-shelf. A mid-range bottle with caramel or vanilla notes is perfect.
Any bourbon brand recommendations?
Try something with a smooth finish-bourbons with hints of caramel, vanilla, or spice tend to pair best with lemonade.
Final Thoughts
The Bourbon Cooler is one of those drinks that manages to be both simple and satisfying. It’s easy to make, super flexible, and great for any occasion-from casual cookouts to slow porch evenings. Whether you stick with the classic or try one of the fun variations, you’ll end up with a cocktail that’s cool, balanced, and totally sip-worthy. Cheers!