A Cold Comfort cocktail is crisp, minty, and just the right amount of boozy. It’s the kind of drink that cools you down in summer, but still feels right at home by the fireplace in winter. The mix of vodka and peppermint schnapps gives it a clean, refreshing taste with a bright citrus twist from the lemon peel. I’ve made this drink countless times—especially when friends stop by unexpectedly—and it never fails to impress.
Cold Comfort
What You’ll Need
Prep Time: 5 minutes
Servings: 1 cocktail
Glassware: Highball or rocks glass
Ingredients
– 1.5 oz (45 ml) vodka
– 1 oz (30 ml) peppermint schnapps
– Ice cubes (enough to fill the glass)
– Lemon peel, for garnish
Method
- Fill a cocktail shaker about halfway with ice.
- Pour in the vodka and peppermint schnapps.
- Shake well for about 15 seconds, until the outside of the shaker feels cold.
- Fill a chilled highball or rocks glass with fresh ice.
- Strain the cocktail into the glass.
- Twist a strip of lemon peel over the drink to release the oils, then drop it in as garnish.
Tips & Tricks
– Use fresh ice for both shaking and serving—the flavor’s cleaner and the drink stays colder longer.
– Chill your glass ahead of time for an extra-refreshing experience.
– When garnishing, give the lemon peel a gentle twist right over the glass. That little spritz of citrus oil really brightens the drink.
– Don’t overdo the schnapps. Too much and it’ll overpower everything else.
Make-Ahead & Storage
If you’re making these for a group, you can mix the vodka and schnapps in a pitcher ahead of time (just skip the ice until serving). Store in the fridge for up to 24 hours in a tightly sealed container. Shake or stir well before pouring over fresh ice.
Ingredient Swaps
– No peppermint schnapps? Try creme de menthe for a slightly sweeter, herbal version.
– Want a citrusy twist? Use lemon or orange-flavored vodka.
– Out of lemons? Lime peel or even a sprig of mint makes a great garnish.
Why This Cocktail Works
The vodka gives a clean base, letting the peppermint schnapps shine without overwhelming. Shaking with ice chills it quickly and slightly dilutes the drink—just enough to smooth out the alcohol. The lemon peel adds a bit of brightness that balances the cool mint.
Serving Suggestions
This cocktail pairs beautifully with light, flavorful dishes. Here are a few of my favorites:
Grilled Herb Chicken
The smoky, savory flavors of grilled chicken pair nicely with the cool mint and citrus notes.
Chilled Seafood Salad
Think shrimp, avocado, and lemon dressing—light, refreshing, and perfect with a Cold Comfort.
Dark Chocolate Desserts
The richness of chocolate meets its match in the sharp, minty bite of this cocktail. It’s a classic combo for a reason.
My Go-To Summer Cocktail
This has been my go-to cocktail for summer nights on the patio. It’s easy to make, feels a little fancy, and always cools you down. I love that it only takes a couple of ingredients but still feels like something special.
Fun Twists to Try
Spicy Comfort
– Add a thin slice of jalapeño or a dash of hot sauce before shaking.
– The heat adds a fun contrast to the minty chill.
Berry Comfort
– Muddle a few fresh raspberries or blackberries in the shaker before adding the vodka and schnapps.
– It adds a pop of color and fruity sweetness.
Herbal Comfort
– Muddle fresh herbs like basil or rosemary for a garden-fresh twist.
– Strain well to keep the texture smooth.
Virgin Cold Comfort
– Brew a strong peppermint tea, chill it, and mix with a splash of lemon juice.
– Pour over ice and garnish with citrus or mint. It’s super refreshing and kid-friendly too!
FAQs
Can I make this in a pitcher for a party?
Yes! Just multiply the ingredients by the number of servings you need. Stir everything in a large pitcher and keep it chilled. Pour over fresh ice when ready to serve.
How long does it last in the fridge?
It’s best enjoyed fresh, but you can store a premixed batch (without ice) in the fridge for up to 24 hours. Keep it tightly sealed.
What vodka works best?
Use a clean, neutral vodka. If you’re feeling adventurous, a citrus-flavored one adds a nice extra layer.
Is it just for summer?
Not at all. While it’s cooling on hot days, the warmth of the alcohol and the minty bite make it a cozy winter sipper too.
What’s the best garnish?
A lemon twist is classic, but lime, orange, or even a sprig of mint all work beautifully.
Try It With…
– Light pasta dishes with lemon or herbs
– Charcuterie boards with soft cheeses and fruit
– Mini chocolate tarts or peppermint bark
The Cold Comfort is one of those simple yet surprising cocktails that fits any occasion. Whether you’re hosting a summer BBQ or winding down after a chilly day, this drink brings a refreshing lift with every sip.
