This bold, slightly mysterious cocktail is a go-to when you’re in the mood for something with a little edge. The Deathwish is a high-energy mix of vodka, rum, triple sec, and a splash of orange juice that somehow manages to be both intense and refreshing. It’s the kind of drink that makes a statement-perfect for when you want to shake up your usual cocktail routine.
Deathwish
I’ve made this drink countless times, and here’s a tip I learned while perfecting it: the key is balance. Too much of any one spirit, and it loses its charm. But when it’s just right? It’s unforgettable.
What You’ll Need
Prep time: 5 minutes
Serves: 1
Glass: Highball or martini glass
Ingredients
– 1.5 oz (45 ml) vodka
– 1 oz (30 ml) white rum
– 0.5 oz (15 ml) triple sec (or Cointreau)
– Splash of fresh orange juice
– Ice (for shaking and serving)
– Optional garnish: orange slice, cherry, or lemon twist
Method
- Fill a cocktail shaker with ice.
- Pour in the vodka, white rum, and triple sec.
- Shake well-about 15 seconds-until the outside of the shaker feels cold.
- Strain into a chilled highball glass filled with fresh ice.
- Top it off with a splash of orange juice. Give it a quick stir.
- Garnish with an orange slice or a cherry if you’re feeling fancy.
Tips & Tricks
– Always use fresh orange juice. It makes a big difference in flavor.
– Chill your glass ahead of time to keep the drink crisp.
– If the drink feels too strong, add a splash of soda water or a bit more juice.
– Want a smoother finish? Try using a citrus-forward vodka or a premium triple sec like Cointreau.
Make-Ahead Notes
You can pre-mix the vodka, rum, and triple sec in a bottle and keep it chilled in the fridge for up to 2 days. Just shake with ice and add orange juice when ready to serve.
Storage
Once mixed with juice, this cocktail is best enjoyed fresh. But if you’ve pre-mixed the spirits, you can store them in a sealed container in the fridge for a couple of days.
Substitutions
– Swap vodka for gin to add a herbal note.
– Use spiced rum instead of white rum for a warmer, richer flavor.
– No triple sec? Try orange liqueur like Cointreau or Grand Marnier.
Serving Suggestions
This cocktail loves company. Serve it with:
– Spicy tapas-think patatas bravas or chorizo bites
– Smoky barbecue ribs
– Dark chocolate desserts (trust me-this combo’s magic)
One of my favorite ways to serve this is on a warm evening with grilled skewers and a playlist of old-school rock. It’s got that same “kick-back-and-enjoy” vibe.
Variations
Summer’s Deathwish
– Use cucumber-infused gin instead of vodka
– Add fresh mint leaves
– Top with soda water for a refreshing twist
Muddle the mint with the gin before shaking everything together.
Spiced Deathwish
– Use spiced rum
– Add a dash of cinnamon syrup
– Garnish with a cinnamon stick
This one’s perfect for cozy nights or holiday gatherings.
Tropical Deathwish
– Use coconut rum
– Add pineapple juice instead of orange
– Serve over crushed ice
It’s like a tiki bar version of the original-bright, sweet, and a little wild.
Non-Alcoholic Deathwish
– 1 oz non-alcoholic spirit (like Seedlip)
– Splash of orange juice
– Top with soda water
– Garnish with an orange wheel
You’ll still get the citrusy kick without the booze.
FAQ
Can I make a big batch for a party?
Yes! Just multiply the ingredients by the number of servings. Mix the spirits ahead of time, then shake individual portions with ice and juice when serving.
When’s the best time to enjoy a Deathwish?
It works year-round. It’s bold enough for cooler weather but refreshing enough for a warm evening on the patio.
Is this drink beginner-friendly?
Absolutely. It’s a great intro to stronger cocktails. Just sip slowly and keep the proportions balanced.
What if I don’t have a shaker?
No worries. You can stir it vigorously in a mason jar with a lid or any tightly sealed container.
Can I make it less sweet?
Sure! Cut back on the triple sec or use a drier orange liqueur. You can also add a splash of soda water to tone it down.
Any other fruit juices that work?
Try cranberry for a tangy twist or pomegranate for something a little deeper and richer.
Whether you’re shaking one up for yourself or mixing a round for friends, the Deathwish is a cocktail that always leaves an impression. Bold, balanced, and surprisingly easy to make-it’s no wonder this one’s earned a spot in my personal favorites.
