A smooth, no-fuss classic, the Godfather cocktail is the perfect blend of bold whisky and sweet, nutty amaretto. It’s rich, slightly smoky, and has just the right touch of sweetness—ideal for slow sipping. I’ve made this countless times, and it never fails to impress. Whether you’re winding down after a long day or looking for a simple yet sophisticated drink, this one’s a keeper.
Godfather
Ingredients
You’ll only need two ingredients for this timeless cocktail:
- 2 oz (60ml) Scotch whisky – A blended Scotch works well, but feel free to use single malt for a more complex flavor.
- 1 oz (30ml) amaretto – This almond-flavored liqueur adds a smooth sweetness that balances the whisky’s bite.
Glassware: Use an Old Fashioned glass (also called a rocks glass). Its wide brim lets you fully enjoy the aroma and flavor with each sip.
How to Make a Godfather
- Fill an Old Fashioned glass with ice cubes—about three or four large ones work best.
- Pour in the Scotch whisky, followed by the amaretto.
- Stir gently for about 10 seconds, just enough to combine the flavors without over-diluting the drink.
- Optional: Garnish with an orange peel twist for a touch of citrus aroma.
That’s it! No shaking, no fancy techniques—just a perfectly balanced, easy-to-make cocktail.
Tips for the Best Godfather
- Use quality Scotch. Since this cocktail is so simple, the whisky really shines. Choose one you enjoy sipping on its own.
- Go easy on the stirring. Over-stirring can water down the drink too much. A few gentle stirs are all you need.
- Experiment with ratios. Prefer it a little less sweet? Try a 3:1 whisky-to-amaretto ratio instead.
Variations to Try
Godmother
- Swap the Scotch for vodka. This creates a lighter, smoother version with a cleaner taste.
French Connection
- Use Cognac instead of Scotch. The result is a richer, slightly fruitier drink.
Godchild
- Add a splash of cream. This turns the cocktail into a dessert-like treat, perfect for after dinner.
Want a non-alcoholic version? Mix almond syrup with a splash of lemon juice and top it with soda water for a refreshing alternative.
What to Serve with a Godfather
Pairing the right snack can make this cocktail even better. Here are a few favorites:
- Dark chocolate – The bittersweet cocoa flavor complements the smoky whisky and nutty amaretto beautifully.
- Roasted nuts – Almonds, pecans, or hazelnuts enhance the liqueur’s natural nuttiness.
- Aged cheeses – Strong cheeses like gorgonzola or sharp cheddar stand up well to the drink’s bold flavors.
I love sipping a Godfather with a small plate of dark chocolate and nuts—it’s the perfect way to unwind after a long day.
FAQs
Can I use single malt Scotch?
Absolutely! A single malt will add depth and a more distinct flavor profile.
What if I don’t have amaretto?
You can substitute another almond-flavored liqueur, but it may slightly change the taste.
Is this cocktail strong?
Yes! With mostly whisky and just a touch of amaretto, it’s a bold, spirit-forward drink.
Can I make a large batch for a party?
Yes! Just keep the 2:1 ratio and mix in a pitcher or punch bowl. Serve over ice when ready.
Simple, classy, and incredibly easy to make—the Godfather is a drink that always delivers. Whether you stick to the classic recipe or try a fun variation, it’s sure to become a favorite. Cheers! 🍸
