A Lemon Drop is one of those cocktails that instantly lifts your mood. It’s bright, tangy, and just sweet enough-like the grown-up version of your favorite lemon candy. I’ve made this drink countless times, and it never fails to be a crowd-pleaser, especially on warm evenings or when I want something cheerful in my glass.
Tuaca Lemon Drop
What You’ll Need
Prep time: 5 minutes
Serves: 1
Glass: Martini glass or any small cocktail glass
Ingredients
– 2 oz (60 ml) vodka – use something smooth and clean-tasting
– 1/2 oz (15 ml) fresh lemon juice – freshly squeezed makes a big difference
– 1/2 oz (15 ml) simple syrup – or honey/agave for a natural twist
– 1/4 oz (7 ml) triple sec (optional) – adds a citrusy depth
– Ice – for shaking
– Sugar – for rimming the glass
– Lemon wedge or twist – for garnish
Before You Start
– Chill your glass: Pop your martini glass in the freezer while you prep. A cold glass keeps the drink crisp.
– Make simple syrup: Mix equal parts sugar and water, then heat gently until dissolved. Cool before using. You can store it in the fridge for up to 2 weeks.
Method
- Prep the rim: Run a lemon wedge around the edge of your glass, then dip it into sugar spread out on a small plate. Set the glass aside.
- Shake it up: Fill a cocktail shaker with ice. Add the vodka, lemon juice, simple syrup, and triple sec (if using).
- Shake until cold: Give it a good shake-about 15 seconds-until the shaker feels frosty.
- Strain and serve: Pour the drink through a strainer into your sugar-rimmed glass.
- Garnish: Add a lemon twist or wedge for a simple, elegant finish.
Tips for the Best Lemon Drop
- Use fresh lemon juice-it’s brighter and more vibrant than bottled.
- Don’t skimp on shaking. Shaking chills the drink and slightly dilutes it for perfect balance.
- Fine sugar works best for the rim-it sticks better and melts quickly on your tongue.
Make-Ahead Notes
You can mix the vodka, lemon juice, simple syrup, and triple sec in a jar and keep it sealed in the fridge for up to 2 days. When you’re ready to serve, just shake with ice and strain. This is my go-to trick for prepping cocktails before guests arrive-it saves time and keeps things relaxed.
Storage
If you’ve made a batch and have leftovers (rare, but it happens!), store it in an airtight jar in the fridge for up to 2 days. Just give it a shake with fresh ice before serving.
Serving Suggestions
This cocktail shines on its own, but it pairs beautifully with light bites. Try:
- Grilled chicken skewers – the smoky flavor complements the lemony zing.
- Seafood appetizers – like shrimp cocktail or oysters.
- Vanilla desserts – panna cotta, ice cream, or even shortbread cookies bring out the drink’s sweet side.
Recipe Variations
Feeling creative? Here are a few fun ways to put a twist on the classic:
Raspberry Lemon Drop
– Muddle a few fresh raspberries in the shaker before adding the other ingredients.
– Shake and strain as usual. It adds a fruity, jewel-toned touch.
Spicy Lemon Drop
– Add a thin slice of fresh jalapeño to the shaker.
– Shake well and strain. You’ll get a slow-building heat that balances the sweetness.
Herbal Lemon Drop
– Infuse your simple syrup with fresh herbs like thyme or basil.
– Swap out the plain syrup in the classic recipe for an aromatic twist.
Virgin Lemon Drop
– Skip the vodka and triple sec.
– Shake 1 oz (30 ml) lemon juice with 1 oz (30 ml) simple syrup and ice.
– Serve in a sugar-rimmed glass for a refreshing mocktail.
Common Questions
Can I use bottled lemon juice?
You can, but fresh-squeezed gives a cleaner, brighter flavor. If you’re in a pinch, choose a high-quality bottled brand.
What vodka works best?
Choose a smooth vodka without harsh flavors. Mid-range brands like Tito’s or Absolut work great.
How can I make it less sweet?
Cut back on the simple syrup or use a more tart lemon variety like Meyer lemons for a softer sweetness.
Can I make a batch for a party?
Absolutely. Mix everything but the ice in a pitcher. When ready to serve, shake individual portions with ice and strain.
Is there a winter version?
Yes! Add a cinnamon stick or clove-infused syrup for a cozy seasonal twist.
Final Thoughts
The Lemon Drop is a cocktail that’s as cheerful as it is easy to make. Whether you’re hosting friends, celebrating something fun, or just want a bright drink to lift your spirits, this one delivers every time. Try a few variations, make it your own, and enjoy that perfect balance of sweet and tart in every sip.
