If you’ve ever wished you could sip an oatmeal cookie, this cocktail is your dream come true. The Oatmeal Cookie cocktail captures the sweet, spiced, and creamy flavors of the beloved cookie in a glass. It’s rich, indulgent, and perfect for cozy nights or as a dessert drink to impress your friends. I’ve made this countless times, and trust me—it’s always a crowd-pleaser!
Oatmeal Cookie
Ingredients
Here’s what you’ll need to make one cocktail:
- Butterscotch schnapps: 0.5 oz (15 ml)
- Irish cream liqueur: 0.5 oz (15 ml)
- Cinnamon schnapps: 0.5 oz (15 ml)
- Vodka: 0.5 oz (15 ml)
- Ice: A handful for shaking
- Optional garnish: Cinnamon stick or a sprinkle of freshly ground cinnamon
Prep Time: 5 minutes
Servings: 1 cocktail
Method
- Grab a cocktail shaker and pour in the butterscotch schnapps, Irish cream liqueur, cinnamon schnapps, and vodka.
- Fill the shaker with ice. Shake vigorously for about 15 seconds. (This is key to getting it perfectly chilled and creamy!)
- Strain the mixture into a rocks glass filled with a few fresh ice cubes or serve it straight up in a chilled martini glass for a fancier touch.
- Garnish with a cinnamon stick or a light dusting of ground cinnamon for that extra cookie-like flair. Serve immediately and enjoy!
Tips & Tricks
- Chill your glass: Pop your glass in the freezer for a few minutes before serving to keep your drink colder longer.
- Shake it like you mean it: The harder you shake, the creamier and smoother the cocktail will be.
- Use quality ingredients: Premium liqueurs make a noticeable difference in flavor.
Make-Ahead Notes
If you’re making these for a crowd, mix all the ingredients (minus the ice) in a pitcher and chill in the fridge. When ready to serve, shake individual portions with ice and strain into glasses.
Ingredient Substitutions
- Cinnamon schnapps: Swap it for a dash of cinnamon extract or cinnamon whiskey for a less sugary option.
- Vodka: Vanilla vodka adds a hint of sweetness and works beautifully here.
- Irish cream liqueur: Try a flavored version like chocolate or coffee for a twist, or go dairy-free with an almond-based cream liqueur.
Serving Suggestions
Pair this cocktail with desserts or snacks that complement its warm, spiced sweetness. Here are my favorites:
- Pumpkin Pie or Gingerbread: The spices in the drink match perfectly with these cozy treats.
- Dark Chocolate: A small piece of chocolate or a brownie brings out the creamy notes in the cocktail.
- Cheese Platter: Surprisingly, the cocktail’s sweetness balances rich, creamy cheeses like Brie or Camembert.
Variations to Try
Want to mix things up? Here are some fun twists on the classic Oatmeal Cookie cocktail:
Chocolate Oatmeal Cookie
- Add 0.5 oz (15 ml) of chocolate liqueur to the base recipe.
- Garnish with chocolate shavings for an extra-decadent treat.
Pumpkin Oatmeal Cookie
- Replace the cinnamon schnapps with pumpkin spice liqueur.
- Top with a dollop of whipped cream and a sprinkle of nutmeg for a fall-inspired drink.
Apple Cinnamon Oatmeal Cookie
- Swap the cinnamon schnapps for apple schnapps.
- Garnish with a thin apple slice for a fruity, autumnal vibe.
Virgin Oatmeal Cookie (Mocktail Version)
- Mix butterscotch syrup, cinnamon, and a splash of cream or oat milk.
- Shake with ice and strain for a non-alcoholic treat that’s just as delicious.
Storage Tips
While it’s best to mix this cocktail fresh, you can prepare the base (minus the ice) up to a day in advance and store it in the fridge. Just give it a good shake before serving.
FAQs
Can I make this cocktail in bulk for parties?
Yes! Multiply the ingredients by the number of servings you need, mix in a pitcher, and chill. Shake individual portions with ice when serving for the best texture.
How can I make this dairy-free?
Use a dairy-free Irish cream or replace it with almond or oat milk creamer for a similar creamy texture.
What’s the best way to serve it extra cold?
Serve it over ice or chill the shaker and glass ahead of time. You can even freeze the liqueurs for an ultra-cold drink.
Can I garnish it differently for a festive touch?
Absolutely! Try a sprinkle of nutmeg, a twist of orange peel, or even a small oatmeal cookie on the rim for a fun presentation.
Is it too sweet for everyone’s taste?
If you’re worried about sweetness, reduce the butterscotch schnapps slightly or use sugar-free versions of the liqueurs.
Final Thoughts
The Oatmeal Cookie cocktail is one of those drinks that feels like a warm hug in a glass. It’s indulgent, comforting, and just the right amount of sweet. Whether you’re sipping it after a holiday dinner or serving it at a party, it’s guaranteed to impress. Give it a try, and don’t forget to experiment with the variations to find your favorite twist!
