A Peaches and Cream cocktail is like summer in a glass—sweet, fruity, and irresistibly smooth. The juicy peach flavor blends perfectly with rich cream, making it a treat that feels both refreshing and indulgent. Whether you’re winding down after a long day or celebrating with friends, this cocktail is a guaranteed crowd-pleaser. I’ve made this drink countless times, and I’ve picked up a few tricks along the way to make it even better. Let’s get mixing!

Peaches and Cream
Ingredients
You’ll need:
- 1 oz (30ml) peach liqueur
- 1.5 oz (45ml) vodka
- 1 oz (30ml) heavy cream
- 0.5 oz (15ml) simple syrup
- Crushed ice (as needed)
- Fresh peach slices (for garnish)
Glass choice: A highball glass works best, showing off the drink’s creamy texture while giving plenty of space for ice and garnish. If you’re feeling fancy, a margarita glass adds a fun twist.
How to Make It
- Fill a cocktail shaker with crushed ice.
- Pour in the peach liqueur, vodka, heavy cream, and simple syrup.
- Shake well until the outside of the shaker feels frosty—about 15 seconds.
- Strain into a highball glass filled with fresh ice.
- Garnish with a fresh peach slice. If you’re feeling playful, add a tiny umbrella!
Tip: For an extra smooth texture, chill your glass beforehand. It keeps the drink colder for longer and adds a touch of elegance.
Make-Ahead & Storage Tips
- Mix ahead: You can mix everything except the ice and cream a few hours in advance. Keep it in the fridge, then add the ice and cream just before serving.
- Leftovers? This cocktail is best enjoyed fresh, but if you must store it, keep it in an airtight container in the fridge for up to a day. Just give it a good shake before serving.
Substitutions & Variations
Want to switch things up? Here are some easy tweaks:
- No peach liqueur? Use fresh peach purée with a splash of honey instead.
- Dairy-free? Swap heavy cream for coconut milk for a tropical twist.
- Extra peachy? Use peach-flavored vodka instead of regular vodka.
- Less sugar? Replace simple syrup with a drizzle of agave nectar or skip it entirely if your peaches are sweet enough.
Fun Variations
Spiced Peaches and Cream – Add a pinch of cinnamon to the mix for a warm, cozy flavor.
Bourbon Peach Smash – Swap vodka for bourbon and muddle fresh peaches before shaking for a deeper, oak-kissed taste.
Tropical Peaches and Cream – Add a splash of pineapple juice and coconut milk for a beachy vibe.
Non-Alcoholic Version – Blend fresh peaches with cream and a touch of vanilla extract, then serve over ice for a deliciously creamy peach mocktail.
Perfect Pairings
Pair this creamy cocktail with foods that balance its sweetness:
- Grilled Chicken – The charred, savory flavors contrast beautifully with the cocktail’s fruity creaminess.
- Spicy Appetizers – Try jalapeño poppers or spicy shrimp for a bold flavor contrast.
- Fresh Fruit Salad – A mix of berries and citrus enhances the drink’s peachy sweetness without overpowering it.
Bartender Tips
- Use fresh peaches for garnish—they add a natural burst of flavor.
- Chill your glass before serving for an ultra-refreshing experience.
- Try a dash of nutmeg for a subtle, aromatic twist.
I’ve made this drink so many times, and one trick I swear by is shaking the cream separately with a little ice before adding it. It makes the texture even silkier!
Q&A
Can I make this without peach liqueur?
Yes! Blend fresh peaches with a touch of sugar for a natural alternative.
What’s the best garnish?
A fresh peach slice or a sprig of mint adds color and freshness.
Is there a dairy-free alternative?
Coconut milk or almond milk works well—just expect a slightly different flavor.
How do I make a big batch for a party?
Mix everything except the ice and cream ahead of time. When ready to serve, add ice and shake in smaller batches for the best texture.
Can I use canned peaches?
Fresh is best, but canned peaches (drained) work in a pinch. Just reduce the sweetener if they’re packed in syrup.
Is this a dessert cocktail?
Absolutely! It’s sweet and creamy enough to serve as a light dessert, but it’s also perfect for sipping on a warm afternoon.
This Peaches and Cream cocktail is one of my favorite indulgences—it’s like a silky peach dessert in a glass. Whether you’re making it for yourself or sharing with friends, it’s a drink that always brings a little extra joy. Cheers! 🍑