The Red Devil is one of those cocktails that really knows how to make an entrance. Bold, fruity, and just a little bit wicked, it’s packed with flavor and color-perfect for parties or a fun night in. I’ve made this drink countless times, and here’s a tip I learned while perfecting this recipe: balance is everything. Too much of one spirit and it loses that smooth, fruity kick. But get it just right? It’s magic in a glass.
Red Devil
What You’ll Need
Prep time: 5 minutes
Serves: 1 cocktail
Glass: Highball or hurricane glass
Ingredients
– 1 oz (30 ml) vodka
– 1 oz (30 ml) peach schnapps
– 1 oz (30 ml) Southern Comfort
– 1 oz (30 ml) sloe gin
– 1 oz (30 ml) triple sec
– 2 oz (60 ml) orange juice (fresh if possible)
– Dash of grenadine
– Ice
– Orange slice or maraschino cherry, for garnish
Method
- Fill a cocktail shaker with ice.
- Pour in the vodka, peach schnapps, Southern Comfort, sloe gin, and triple sec.
- Add the orange juice and a small dash of grenadine. Don’t go overboard-just enough to give that signature red glow.
- Shake well until the outside of the shaker feels cold-about 15 seconds.
- Fill a chilled highball or hurricane glass with fresh ice.
- Strain the cocktail into the glass.
- Garnish with an orange slice or a cherry for a bright, colorful finish.
Tips & Tricks
– If you want a smoother sip, use pulp-free orange juice.
– Chill your glass ahead of time-just pop it in the freezer for a few minutes.
– For a less sweet version, use fresh pomegranate juice instead of grenadine.
– I thought I’d share one of my favorite after-dinner cocktails-this one’s always a hit when guests are craving something fruity but strong.
Make-Ahead & Storage
– You can mix a big batch ahead of time-just leave out the ice and grenadine until you’re ready to serve.
– Store the pre-mixed cocktail in the fridge for up to 24 hours.
– Stir well before serving and add grenadine last to keep the color vibrant.
Serving Suggestions
This cocktail is a great conversation starter, especially when served with:
Spicy Appetizers
Think jalapeño poppers, spicy shrimp, or buffalo wings. The sweetness of the drink cools the heat.
BBQ Favorites
Grilled ribs or pulled pork sandwiches work beautifully with the Red Devil’s fruity kick.
Dark Chocolate Desserts
A square of rich chocolate or a fudgy brownie brings out the orange and berry notes in the cocktail.
Variations
Blue Devil
– Swap the triple sec for blue curaçao for a sapphire-colored twist.
Green Demon
– Replace grenadine with melon liqueur for a neon green color and a honeydew flavor.
Fiery Devil
– Add a dash of hot sauce or spicy bitters for a bold, spicy finish.
Virgin Red Devil (Mocktail)
– Mix 2 oz (60 ml) orange juice, 1 oz (30 ml) cranberry juice, and a splash of grenadine.
– Top with soda water and garnish with a cherry.
Substitutions
– No sloe gin? Try raspberry liqueur for a similar berry flavor.
– Out of Southern Comfort? Bourbon with a splash of peach schnapps works in a pinch.
– Want a tropical twist? Use pineapple juice instead of orange juice.
Helpful Hints
– This drink is strong but sneaky-the fruity flavors can mask the alcohol, so sip mindfully.
– Use a jigger or measuring shot glass to keep the balance of flavors just right.
– Listen for that satisfying shake sound-it means your drink’s chilling properly.
– When pouring grenadine, let it drizzle down the side of the glass for that layered look.
FAQ
Can I make a Red Devil in a pitcher?
Yes! Multiply the ingredients by the number of servings you need. Add ice and garnishes just before serving.
Is this a good cocktail for summer?
Absolutely. It’s fruity, refreshing, and looks like a sunset in a glass. But honestly, I enjoy it year-round.
How should I garnish it?
A slice of orange, a cherry, or even a twist of orange peel all work great. A sugared rim adds extra flair.
Can I use diet orange juice?
Yes, if you’re watching sugar intake. Just make sure it still has that bright citrus flavor.
Is there a non-alcoholic version?
Definitely. Swap the alcohol for fruit juices and a splash of soda water. It’s fun, festive, and great for everyone.
Final Thoughts
The Red Devil is more than just a cocktail-it’s a little celebration in a glass. Whether you’re mixing one up for yourself or serving a big batch to friends, it brings color, flavor, and a whole lot of fun. Try out the variations, pair it with your favorite bites, and don’t forget to enjoy the process. Cheers!
