There’s something about a Spiked Lemonade that just screams summer. It’s crisp, citrusy, and has just the right kick to cool you down on a hot day. This is one of my go-to cocktails for backyard BBQs and lazy afternoons by the pool. With fresh lemon juice, a splash of vodka, and a little fizz, it’s simple to make but always hits the spot.
Spiked Lemonade
What You’ll Need
Prep time: 5 minutes
Servings: 1 drink
Equipment: Highball glass or mason jar, spoon or stir stick, jigger or measuring spoons
Ingredients
– 45 ml (1.5 oz) vodka
– 30 ml (1 oz) freshly squeezed lemon juice (about 1 medium lemon)
– 15 ml (0.5 oz) simple syrup (see tips below)
– Club soda, to top (about 90-120 ml or 3-4 oz)
– Ice cubes
– Lemon wheel or mint sprig, for garnish
Method
- Grab a highball glass or a mason jar and fill it about ¾ full with ice cubes.
- Pour in the vodka and fresh lemon juice.
- Add the simple syrup and give it a good stir to mix everything together.
- Top it off with club soda-just enough to fill the glass-and stir gently so you don’t lose the bubbles.
- Garnish with a lemon wheel or a sprig of mint for a pop of freshness.
Tips & Notes
– Make-ahead: You can mix the vodka, lemon juice, and simple syrup ahead of time. Store it in the fridge for up to 24 hours. Just add the club soda right before serving to keep it bubbly.
– Simple syrup tip: To make your own, just heat equal parts sugar and water until the sugar dissolves. Let it cool before using. For a twist, infuse it with fresh herbs like basil or rosemary.
– Substitutions: No vodka? Try gin for a botanical note or tequila for a citrusy punch. If you’re cutting back on sugar, use honey, agave, or a sugar-free sweetener instead.
– Sensory cues: The drink should smell bright and citrusy, with a clean, crisp taste. You’ll hear that satisfying fizz when you top it with club soda, and the texture should be light and refreshing.
Serving Suggestions
Spiked Lemonade pairs beautifully with warm-weather dishes:
Grilled Chicken
The zesty lemon cuts through the smoky flavor and keeps things light.
Fresh Summer Salads
Think mixed greens, cucumber, and a tangy vinaigrette-perfect with the citrusy kick of the drink.
Seafood Tacos
Spicy shrimp or fish tacos get a cool-down from the lemonade’s tart sweetness.
I’ve made this drink countless times, and one little trick I’ve learned: muddle a slice of lemon peel in the glass before adding the vodka. It gives the drink an extra citrusy punch that makes it even more refreshing.
Variations
Looking to switch things up? Here are a few fun ways to make this drink your own:
Strawberry Basil Spiked Lemonade
– Add a few fresh strawberries and basil leaves. Muddle them gently in the glass before adding the rest of the ingredients. Garnish with a strawberry and basil sprig.
Blueberry Mint Spiked Lemonade
– Toss in a small handful of blueberries and a few mint leaves. Muddle lightly and build the drink as usual.
Spicy Ginger Spiked Lemonade
– Replace club soda with ginger beer for a bold, zesty twist. Great if you like a little heat with your sweet.
Frozen Version
– Blend everything (except club soda) with a cup of ice for a slushy-style cocktail. Skip the soda or add a splash after blending for extra fizz.
Non-Alcoholic Option
– Just leave out the vodka and enjoy a refreshing Virgin Spiked Lemonade. It’s kid-friendly and just as tasty.
Storage Tips
– If you’re making a big batch, mix the vodka, lemon juice, and simple syrup in a pitcher and refrigerate. Add club soda right before serving.
– Leftovers (without soda) can be stored in the fridge for up to 2 days.
– Always use fresh lemon juice if possible-it really makes a difference in taste.
FAQs
Can I make a pitcher for a party?
Absolutely! Just multiply the ingredients by the number of servings. Stir well and chill. Add club soda right before serving so it stays fizzy.
What’s the best vodka to use?
Go for a clean, unflavored vodka. If you want to add a twist, citrus or berry-infused vodkas work really well too.
How do I make it less sweet?
Cut back on the simple syrup or use a natural sweetener like stevia or monk fruit. You can also add more lemon juice for extra tartness.
Can I use something besides club soda?
Yes! Sparkling water works great, especially flavored ones like lemon, lime, or berry. Tonic water adds a slightly bitter edge.
How can I dress it up for a party?
Use fun garnishes like edible flowers, colorful citrus slices, or even frozen fruit cubes. Serve in mason jars with paper straws for a festive vibe.
Spiked Lemonade is the kind of drink that’s easy to love and even easier to make. Whether you’re sipping it solo on the porch or serving it at a summer get-together, it’s a sunny, feel-good cocktail that never disappoints.
